Holicay's Recommendation: Must-Eats In Singapore You Have To Try!

Holicay Guides
Published on June 2nd 2024
Last updated on June 27th 2024
Discover Singapore's culinary gems with Holicay! Your ultimate travel planner for discovering iconic hawker stalls and renowned restaurants. 🍽️

When planning a trip to Singapore, a culinary paradise awaits. From iconic street food to renowned dining spots, the city-state offers a gastronomic journey that will leave you craving for more. From iconic street food to renowned dining spots, experience the vibrant food scene with Holicay. Holicay's expert travel planner will craft a customized itinerary, including all the must-try dishes and eateries. Plan and book your trip seamlessly, from accommodations to activities, in one click. Let's indulge in the best culinary delights this island nation has to offer!

 

1. Ya Kun Kaya Toast

Start your day like a true Singaporean with a traditional breakfast at Ya Kun Kaya Toast. This iconic establishment, with roots dating back to the 1940s, serves up a simple yet delightful meal of kaya toast, soft-boiled eggs, and a cup of fragrant kopi (coffee). The kaya toast, with its crispy bread slathered in rich, sweet coconut jam and a pat of butter, is a morning staple that shouldn't be missed.

 

 

2. Chinatown Complex Food Centre

Chinatown Complex Food Centre is a haven for food enthusiasts looking to sample a wide variety of local flavors. This bustling hawker center houses some of the best street food in Singapore. Must-tries include the Michelin-starred Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle, which offers tender chicken in a savory soy sauce, and the equally famous Zhong Guo La Mian Xiao Long Bao for its delectable soup dumplings. The food center is an essential stop for any holicay travel planner’s itinerary.

 

3. Beach Road Prawn Noodle

For a bowl of comfort, head to Beach Road Prawn Noodle. Known for its robust and flavorful broth, this eatery serves prawn noodles that are second to none. The soup, made by simmering prawn heads and pork ribs for hours, boasts a depth of flavor that perfectly complements the fresh, succulent prawns and tender noodles. It’s a dish that encapsulates the essence of Singaporean comfort food.

 

 

4. Chong Pang Nasi Lemak

Chong Pang Nasi Lemak offers a rendition of nasi lemak that’s beloved by locals and tourists alike. This traditional Malay dish features fragrant coconut rice, crispy fried chicken, crunchy anchovies, and a spicy sambal chili sauce. The harmonious blend of flavors and textures makes it a dish you have to try. Its popularity means you might encounter a queue, but it’s well worth the wait.

 

5. Punggol Nasi Lemak

Another nasi lemak variant to sample is from Punggol Nasi Lemak. This eatery is famous for its aromatic rice and extensive selection of side dishes, from fried fish to begedil (potato patty). The perfectly balanced sambal and the tender, juicy chicken wings make for an unforgettable meal that showcases Singapore’s multicultural culinary influences.

 

 

6. Chomp Chomp Food Centre

For a lively dining experience, Chomp Chomp Food Centre is the place to be. Located in Serangoon Gardens, this hawker center is a favorite for its vibrant atmosphere and array of delicious street food. Highlights include Hokkien mee, a stir-fried noodle dish with prawns and squid, and the famous BBQ stingray, which is slathered in sambal and grilled to perfection. Don’t forget to try the sugarcane juice to wash it all down.

 

7. Xin Yuan Ji

Fish soup lovers, rejoice! Xin Yuan Ji is renowned for its creamy fish soup that’s both comforting and nourishing. Made with fresh fish slices, tofu, tomatoes, and a rich broth, this dish is a healthy and satisfying option. The soup’s subtle flavors and wholesome ingredients make it a standout choice for those looking to enjoy a lighter meal without compromising on taste.

 

 

8. White Restaurant

White Restaurant, often referred to as "The Original Sembawang White Beehoon," is famous for its white beehoon, a rice noodle dish cooked in a rich seafood broth. The dish is topped with an assortment of seafood, making it a hearty and flavorful option. The restaurant’s unique cooking method and secret recipe have made it a must-visit for anyone seeking to experience one of Singapore’s hidden culinary gems.

 

 

9. Wee Nam Kee Hainanese Chicken Rice

No trip to Singapore is complete without trying Hainanese chicken rice, and Wee Nam Kee is one of the best places to do so. The restaurant’s tender poached chicken, served with fragrant rice cooked in chicken broth, is a beloved classic. Accompanied by a trio of dipping sauces – ginger, chili, and dark soy – this dish is a perfect example of simplicity done right.

 

10. Springleaf Prata Place

For a taste of Indian-inspired cuisine, head to Springleaf Prata Place. This eatery offers an array of roti prata, a flaky, crispy flatbread served with a variety of curries. From traditional plain prata to innovative creations like the "Ultimate Murtabak" stuffed with tandoori chicken and cheese, there’s something for everyone. It’s a delightful spot for breakfast or a late-night snack.

 

11. Casuarina Curry

Another fantastic spot for roti prata is Casuarina Curry. Known for its extensive menu, this eatery serves up pratas with a wide range of fillings and flavors, from sweet to savory. Pair your prata with their signature fish head curry for a meal that’s bursting with flavor. Casuarina Curry’s warm, welcoming atmosphere and delicious food make it a beloved institution in Singapore’s food scene.

 

12. Tai Hwa Pork Noodle

Tai Hwa Pork Noodle is another Michelin-starred hawker stall that you simply cannot miss. The stall’s bak chor mee, or minced pork noodles, are legendary. Served with a vinegar-based sauce, slices of pork, liver, and crispy fish bits, this dish offers a perfect balance of tangy and savory flavors. It’s a testament to how humble ingredients can create an extraordinary culinary experience.

 

13. Geylang Lor 9 Fresh Frog Porridge

For a unique dining experience, try Geylang Lor 9 Fresh Frog Porridge. This dish, featuring tender frog meat in a silky porridge, is a delicacy that adventurous eaters will love. The frog is cooked with ginger and spring onions, infusing the porridge with aromatic flavors. It’s a comforting dish that showcases a different side of Singaporean cuisine.

 

14. Seafood Paradise @ Clarke Quay

Seafood Paradise at Clarke Quay offers a luxurious dining experience with its array of seafood dishes. A must-try here is the creamy butter crab, which is rich and indulgent. The restaurant’s innovative take on classic seafood dishes and its vibrant waterfront setting make it an excellent choice for a special night out.

 

15. Jumbo Seafood

Another iconic seafood spot is Jumbo Seafood, particularly renowned for its chili crab. The crabs are cooked in a thick, spicy tomato-based sauce that’s perfect for mopping up with mantou buns. The blend of sweet, tangy, and spicy flavors makes it a dish that defines Singapore’s culinary landscape. Be prepared to get your hands dirty – it’s all part of the fun!

 

 

16. Old Airport Road Food Centre

Old Airport Road Food Centre is one of Singapore’s oldest and most beloved hawker centers. It’s home to numerous stalls offering a variety of local delights. Must-tries include the famous char kway teow, a stir-fried noodle dish with prawns and Chinese sausage, and Lao Ban Soya Beancurd, known for its silky-smooth texture. The food center’s nostalgic charm and diverse offerings make it a must-visit for any food lover.

 

17. Newton Food Centre

Last but not least, Newton Food Centre is another popular spot for hawker food. It gained international fame after being featured in the movie "Crazy Rich Asians." Highlights include Hup Kee Fried Oyster Omelette and Alliance Seafood’s barbecued stingray. With its bustling atmosphere and wide selection of dishes, Newton Food Centre is a great place to end your culinary adventure in Singapore.

 

 

 

Singapore’s food scene is a melting pot of flavors, reflecting its rich cultural heritage. Whether you’re enjoying a humble plate of chicken rice or indulging in luxurious seafood, each dish tells a story of the island’s diverse culinary influences. 

 

Singapore is a must visit destination for foodie and, we hope this guide helps you navigate through Singapore’s must-eats, ensuring your holiday is filled with unforgettable gastronomic experiences. 

 

Check out the following itineraries from Holicay which may be helpful for your trip planning!

A Journey Through Time: My Unforgettable 2 Days Itinerary Experience In Singapore

Singapore: The Perfect 3-Day Itinerary For An Unforgettable Experience

The Ultimate 4-Day Adventure In Singapore

 

 

Don't Miss These Blog Articles for More Food Inspiration: 

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